Showing posts with label tartare. Show all posts
Showing posts with label tartare. Show all posts

January 12, 2015

Menu Carte Blanche at Frenchie, Paris (2nd Arr)

Frenchie, not to be confused with Frenchie a Vins or Frenchie To Go, is Chef and owner Gregory Marchand's acclaimed restaurant in Paris showcasing "new bistro" cooking.